Quick and Easy Breadsticks
I love this receipe it is so easy and very little clean up since you roll it out and cut them in the pan.
Time: 45 minutes start to finish
Ingredients:
1 1/2 C warm water
2 T. sugar
1 T yeast
1/2 salt
3 1/2- 4 C flour
1/4 C butter
3/4 C Parmesan or Mozzarella cheese
Garlic Salt
1. Mix the water, sugar, and yeast together. Let sit for 5 minutes.
2. Add the salt and the flour, one cup at a time, until it is well incorporated. Mix on high for 5 minutes. Let the dough rest for 5 minutes.
3. Melt the butter and pour half of it into a jelly roll pan.
4. Place the dough in the center of the pan. Let sit for 2-3 minutes. Letting the dough rest makes it easier to work with and shape.
5. Spread the dough out flat onto the pan until it reaches all the edges.
6. Pour the other half of the the butter onto the dough. Spread it around with your hands. Sprinkle on the garlic salt all over the dough, and then the cheese.
7. With a pizza cutter cut the dough into 2-3 rows lengthwise and then into about 12 rows.
8. Put the pan into a 170 degree oven for 7-10 minutes. The breadsticks should rise about 1 inch.
9. Turn the oven up to 350 degrees and bake for about 12 minutes or until golden brown.
10. When they come out of the oven let them sit and rest for about 5 minutes.
Enjoy!
I love this receipe it is so easy and very little clean up since you roll it out and cut them in the pan.
Time: 45 minutes start to finish
Ingredients:
1 1/2 C warm water
2 T. sugar
1 T yeast
1/2 salt
3 1/2- 4 C flour
1/4 C butter
3/4 C Parmesan or Mozzarella cheese
Garlic Salt
1. Mix the water, sugar, and yeast together. Let sit for 5 minutes.
2. Add the salt and the flour, one cup at a time, until it is well incorporated. Mix on high for 5 minutes. Let the dough rest for 5 minutes.
3. Melt the butter and pour half of it into a jelly roll pan.
4. Place the dough in the center of the pan. Let sit for 2-3 minutes. Letting the dough rest makes it easier to work with and shape.
5. Spread the dough out flat onto the pan until it reaches all the edges.
6. Pour the other half of the the butter onto the dough. Spread it around with your hands. Sprinkle on the garlic salt all over the dough, and then the cheese.
7. With a pizza cutter cut the dough into 2-3 rows lengthwise and then into about 12 rows.
8. Put the pan into a 170 degree oven for 7-10 minutes. The breadsticks should rise about 1 inch.
9. Turn the oven up to 350 degrees and bake for about 12 minutes or until golden brown.
10. When they come out of the oven let them sit and rest for about 5 minutes.
Enjoy!
No comments:
Post a Comment