Mom's Pumpkin Pie Cake

1pkg Spice or Yellow cake mix (set aside 1Cup)
1/2 Cup Melted Margin
1 Egg
mix above ingrediants and spread in a 9X13 pan.
Then combine:
2 1/2 cups Pumpkin
1tsp. Cinnamon
2 Eggs
1/3 Cup Sugar
1tsp. Pumpkin pie spice
2/3 cup Milk
Pour pumpkin mixture over the top of the cake.
Then combine :
1 Cup of Cake Mix
1/2 Cup Brown Sugar
1/2 Cup Chopped nuts
2Tbsp. Flour
1/2 to 1 tsp. Cinnamon (to taste)
4Tbsp. Melted Margine
Sprinkle topping over the pumpkin mixture. Bake 50-60min. @ 350.  Serve with whipped cream, or vanilla ice cream. store in the fridge.

When using spice cake use 1/2 tsp of Cinnamon. Yellow, use 1 tsp. Serves up to 24 people.